Top 6 beauty and health benefits of canola oil


Everyone wants to have a healthy body. A healthy diet with ingredients including rich nutrients can contribute the huge parts into our health care process.

Canola oil is one of these good ingredients. The flavor of canola oil is especially mild, which does not overwhelm the flavor of the dish. In addition, canola oil has high heat resistance, which can be used well in frying the food. Canola oil contains many healthy nutrients, so health benefits of canola oil are undeniable.

Let’s take a look at some beauty & health benefits of canola oil

Providing Energy In Baby’s Meals

The oils for babies are considered to be good if they are not treated with chemicals and have to contain natural content omega 3. Natural oils are the group of very important nutrients, play a major role in energy supply of the child. This is the ideal choice for the dishes to high-temperature processing, such as baking, frying, and sautéed. Canola oil also contains omega 3, 6, and 9 that helps maintain well an amount of cholesterol. With the saturated fat content of 7%, canola oil is one of the best healthy choices for babies’ meals. Due to the mild flavor, canola oil should not lose the smell of these dishes.

Nurturing Hair

Furthermore, Omega-3 fatty acids and selenium contained in such oils are proven to be effective in nurturing and protecting your hair. Canola oil is also abundant proteins that are good for hair growth.

Reducing The Risk Of Obesity

Do you want to have a slim waist and healthy stomach without dieting or shrinking the stomach? Canola oil is being studied to help collapse the waist and reduce the risk of obesity.

If you need to reduce your cholesterol, you should choose canola oil in cooking. Canola oil provides 10% less saturated fat from the total daily calories, fat metabolism and offers less than 300 mg cholesterol per day.

Canola oil can also reduce abdominal fat. Research shows that people who regularly eat canola oil per day during the four weeks decreased 1.6 % abdominal fat.

In addition, canola oil is rich in unsaturated fats, which are omega-3 fatty acids and omega-6. These fats are considered essential because the body cannot naturally produce.

Canola oil is rich in vitamins E and K, which can dissolve fat. Vitamin E is an antioxidant and vitamin K promotes blood clotting, which aims to reduce the risk of obesity.

Taking Advantage Of Canola Oil To Lose Weight

To get a slim body with an ideal waistline, you often have to think about weight loss, but there are a variety of ways that can achieve the results as desired.

Just a small amount of canola oil (3 grams / salad diet) can help the body absorb large amounts of carotenoids while 20 grams of soy oil or butter only absorbs the same amount of carotenoids. With 3 of nutrients in omega-3, omega-6 and vitamin E, the first reform to help you lose weight in the fastest way, to help prevent disorders of intestinal fat absorption. This type of food is best for those who want to lose weight.

Goodbye Back Pain With Canola Oil

Canola is the plant that is considered to be an aid in reducing joint pain in general and back pain in particular. How to use canola can be easy for everyone, which is to use canola oil to massage gently on your back pain. Its essences have the function of improving blood circulation to this area whose soreness. Therefore, canola oil is also considered as one of the most effective drugs in reducing the back pain.

Besides, you can use canola oil to cook your daily meal because of its ingredients like magnesium, omega 3 fatty acids. These ingredients play an important role in improving the symptoms of back pain.

Reducing The Risk Of Cardiovascular Diseases

Known as the cooking oil having benefits of nurturing hair, reducing fat around the waist, back pain, and benefits for babies, there are also other health benefits of canola oil. Canola oil is considered one of the best oils for preventing cardiovascular disease. Thanks to a perfect mix of fatty acids, it is a combination of balance between the rate of low saturated fat, high saturated fat ratio and omega fatty acids – healthy 3.

The results of the study show that in just 5 months, cholesterol levels in the blood of the participants have decreased to 29%. From that, nutrition experts have concluded that the results are achieved by the effect of canola oil. The reason is that canola oil itself contains the very low saturated fat content, only about half of other edible oils. As a result, it is commonly used in health promotion, prevent cardiovascular disease and stroke.

Although nowadays there are many debates about the effects of canola oil on the health, but the huge benefits of this type of oil for our lives cannot be ignored. After all, health benefits of canola oil we have mentioned are hoped to be useful for you in the health care process.

Posted by Huyen My, a health and beauty expert at VKool and AllRemedies